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HungerMitao Seeks to Expand Proven Affinity Model for Fundraising
Affinity marketing is the reason some people carry credit cards emblazoned with logos from a university or sports team. It taps into a person’s sense of identity, giving them an extra nudge toward a...
View ArticleHere’s a Blueprint for State-Focused Nutrition Advocacy
For food bank advocates seeking to sway their state legislatures toward policies that promote health and nutrition, Dariush Mozaffarian has some guidance about where to push. States can take advantage...
View Article2H Heartland CEO Attends State of the Union Address
Despite the momentum around September’s White House Conference on Hunger, Nutrition and Health, President Joe Biden did not mention domestic food insecurity in his State of the Union speech earlier...
View ArticleBoosting Farmworker Wages to Cut the Food Line
It’s widely acknowledged in the hunger relief community that the people who grow the nation’s food also tend to be among the most food-insecure. The estimated 2.4 million people in the U.S. who work on...
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Poets Join the Fight Against Food Insecurity
At first glance, there does not seem to be a lot of connection between food insecurity and poetry. Food insecurity is a practical problem that demands practical solutions, be they charitable food...
View Article42 Food Banks Excel in Website Advocacy
There are many ways for food banks to be active in advocacy. Chief among them are regularly communicating with members of Congress and state governments about anti-hunger legislation, as well as...
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A Human Rights View of Food Banking
In a zoom meeting last week, three human rights groups offered their perspective on the charitable food banking system and its impact on the world’s food-insecure population. Citing a data point that...
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How Pantries are Gaining Power
It’s fair to say that running a food pantry, even as a volunteer, is a time-consuming job, making it difficult to plan beyond the immediate tasks at hand. But it’s also evident that a new spirit of...
View Article2H Heartland’s Moonshot Bid to Cut Hunger in Half
Second Harvest Heartland of Minnesota has had enough. Last year, the nation’s seventh-largest food bank recorded 7.5 million visits to its food pantries, up from 5.5 million the year before, and double...
View ArticleFeeding America’s New President is its Convener in Chief
Linda Nageotte may have been named President and Chief Operating Officer of Feeding America last July, but in practice she is more like Convener in Chief. One of her mandates is to develop a strategic...
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How Food Banks Are Getting Out the Vote
When Osvaldo Grimaldo joined Houston Food Bank just over a year ago as its inaugural Civic Engagement Specialist, he had his work cut out for him. In surveying agency partners and community members on...
View Article44 Food Banks Excel in Website Advocacy
Our scan of the top 100 food banks (by revenue) uncovered a number of features food banks are adding to their websites to advance their advocacy efforts, including animated videos, advocacy-action...
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How Research is Paying Off for Capital Area Food Bank
It’s not an easy decision for a food bank to take the lead on a major research project. Such studies can be expensive, drawing resources away from the more immediate goal of distributing food. At...
View ArticleA New Type of Leader Comes to Food Banking
Many food bank leaders arrive at the position because they have a background in fundraising or sometimes finance or banking. Healthcare and the military also mark the pathways of some leaders. For...
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Food Banks and Pantries Seek to Welcome Immigrants
There has always been an undercurrent of anxiety among undocumented populations seeking food assistance. Food Bank News noted underground food distributions for the undocumented as far back as 2020,...
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Food Banks Carry On Amid Threats to Funding
Food banks are keeping calm and carrying on amid uncertainty around directives from the new administration that could threaten federal hunger relief programs. The federal government foots the funding...
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Seven Takeaways on the Federal Funding Cuts
March was not a good month for food banks. Early in March, food banks found out that $500 million for LFPA, a popular federal program that gives them money to buy food from local farms and ranchers,...
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What the People Say
Feeding children, making SNAP easier to access, and promoting food as medicine all bubbled up as high priorities for nearly 1,500 adults with lived experience of food insecurity who responded to a...
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From 7,000 Bills to Eight Priorities: Building Project Bread’s Policy Agenda
One of the most difficult aspects of advocacy for nonprofits is figuring out where to focus the most energy and attention. Boston-based Project Bread, which promotes food security and food access...
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Who Are Food Banking’s Next Leaders?
Food banking is a bit of an odd duck of the nonprofit world. It involves all the fundraising and programming of most nonprofits, but also encompasses a heavy-duty operational aspect – with...
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